Yay! Kale is a little different than lettuce. In a small, lidded jar combine the olive oil, apple cider vinegar, honey, salt, and pepper. Transfer to a salad bowl. This salad is wonderful with the cherries, my whole family loves it. I love the dressing, too. Useful 1. Hi Dana, OMG! Whenever weve had one too many rich meals, the namesake salad from Fresh Corn Grill is our lifeline. In a large salad bowl toss kale, radicchio and basil. Slice the leaves crosswise into thin, 1/4 inch wide, slices. The only problem is she is allergic to raw garlic Do you think this recipe would lose a lot if I cooked the garlic or maybe used raw shallots instead? Its packed with tons of vitamins and antioxidants (seriously all of the Vitamin C and A!) My whole family loved it with the tahini lemon dressing and crispy chickpeas! Its so great to have on hand during these hot summer months. Our go-to method: Add chopped kale to a large bowl and top with lemon juice and olive oil. Hemp seeds, or hemp hearts, pack a very healthy punch of both protein and fiber. Is there a keto friendly substitute that I can use for the honey in this recipe? Combine, shake, pour. A little-known secret is that this is essentially identical to the Grilled Vegetable Salad youll find at The Ivy. Were so glad everyone has enjoyed it! Start by making the dressing. Very yummy. Add dressing and toss the salad together until leaves are evenly coated with dressing. xo. Green, leafy kale is among my secret obsessions. Great recipe, going to try tonight. Shredded cabbage and carrots? Its a match made in salad heaven. Yes, its totally a slaw. I made this Christmas Eve for a vegan option for the few of us that were not going to be digging in to the ham and it was amazing! Finally a kale salad I LOVE! Inspired by a kale salad my mom enjoyed at a restaurant called True Food Kitchen, I knew I had to make my own dairy-free version as soon as I was back in my kitchen. Combine the shredded kale, cabbages, carrots, hemp seeds and sunflower seeds in a large bowl. This is particularly true in the hand-rolled pastas, but is also seen in other popular dishes like the crispy brussels sprouts, kale salad, and Crispy Braised "Coop's" pork shank. Top it off with freshly shaved parmesan and serve. ABOUT US CONTACT US PRIVACY POLICY. Really, really good salad. Now toss! Recipes like our Creamy Chicken & Mushrooms and Teriyaki-Glazed Cod with Cauliflower Rice are healthy, tasty and easy choices for any night. If only I could grow pecans :-). I used a honey mustard dressing instead and added some spice to the chickpea topping. When you only have 30 minutes to inhale lunch and the thought of eating Sweetgreen again makes you want to scream obscenities in your car, head to The Win-Dow. . But again, Im really not sure. Hey Helene, Thanks for the great question. No need to mince, just cut into manageable, bite-size pieces. Taste and add more salt/pepper to preferrence. It was my first time massaging the kale and it came out perfect. teaspoon garlic powder teaspoon ground pepper teaspoon salt cup sliced almonds, toasted (see Tip) Directions Step 1 Place kale and cabbage in a large bowl. In this 40-seat restaurant named after the neighborhood just north of Dumbo, chef-partner Jean Adamson cooks most of her seasonal American comfort food dishes, like a pork . instructions. This recipe is absolutely delicious! Its definitely a slaw! We think those would be delicious! I was wondering if you could make the pecan crumble and freeze it. BTW.I love just snacking on the pecan parm, especially right out of the oven when its warm! David. May contain affiliate links. The dressing is zesty, umami, garlicky goodness. Here is my latest salad with kale: http://apassionateplate.com/farro-salad-with-kale/ Also, the real trick here is to think of the salad itself as only a base for the many, many things youll addpepperoncini, cucumbers, and tomatoes are a good place to start. Its a balanced meal in salad form, and might just be better than its original inspiration. Such a great combo of flavours Lori, this sounds amazing! I actually think it still tastes great on day 3. I cant even spell. Stir in almonds before serving. I knew it would make the perfect salad starter for any holiday menu! Leave a comment and a rating below. By massaging it for as little as 2-3 minutes with a little oil and/or lemon juice, it becomes more tender, making it easier to chew and digest. I dont even bother with a dressing, since its already flavorful from the lime. haha even when Im not therewell, thats the true test, right?! Prep the kale: Use a sharp knife to cut out the tough midrib of each kale leaf, and discard or compost. Cover and refrigerate until ready to serve. You'll find the full ingredients and instructions in the recipe card below. Plus, they only take 30 minutes or less to prepare, so dinner tonight is bound to be a breeze. For me, a good kale salad is a treat indeed. This easy, vibrant kale salad is made with just 5 simple ingredients and packed with delicious flavors. I was wondering if this would work using the bagged (already cut up) bags of Kale (from Trader Joes) unable to get to my Whole Foods to get it bundled Im wondering about the stems, I dont want to cut the stems from every cut up piece in the bag! Again your choice, but more diversity = more nutrition, so I highly recommend both. History and food are a source of empowerment to change the narrative regarding nutrition and health across the African diaspora. How to Make Kale Salad. This makes it easier to chew and digest, and makes for a more tender salad. Sip it whenever you want a boost of nutrients or a refreshing beverage. With clean hands, massage and crush the greens until the volume is reduced by a third. 241 Main St (Grand Ave) El Segundo, CA 90245. Arrange the salad on a platter; sprinkle with cranberries and almonds. Toss. If youve ever wondered why some people suggest massaging kale before eating it, youve come to the right place. I love hearing from you! The remaining lettuce, pumpkin seeds, and watermelon radish appear year-round, all tossed in a tart, somewhat floral-y sweet dressing. Cover and refrigerate at least 3-4 hours or overnight. Tag @ohsheglows on Instagram and hashtag #ohsheglows so that we can all take a look! Much easier than one would think! Aside from being super flexible, this crunchy kale slaw is totally tasty and nutrient dense. In a small bowl, whisk together balsamic vinegar, 1 tablespoon maple syrup, and lemon juice. Thanks so much for the lovely review! For kale salad: 4 cups green kale, destemmed, finely chopped by hand 1/2 avocado chopped into " dice 1/2 cup green cabbage, chiffonade 1/2 cup savoy cabbage, chiffondade 1/4 cup fresh herbs (use soft herbs here - cilantro, chives, thai basil, mint, tarragon etc.) Pour the dressing onto the kale and mix it into the kale with your hands or toss with spoons. Toasted pecans, yeast, oil, salt its made from stuff taken from the cupboard, so could it be kept there also? HealthyCA is arguably the best place to get a salad in the Valley, and the best salad here is the Southwestern. Berries, and bacon OMG this may be teh best summer salad! Serve it with chicken tacos, or pulled pork sandwiches or wraps, or enjoy it all on its own as a side dish. Jame Enoteca has a very small menu anyway. 293 calories; protein 4g; carbohydrates 15g; dietary fiber 4g; sugars 8g; added sugar 6g; fat 25g; saturated fat 3g; mono fat 18g; poly fat 3g; vitamin a iu 3199IU; vitamin b3 niacin 1mg; vitamin c 50mg; vitamin e iu 9IU; folate 50mg; vitamin k 226mg; sodium 216mg; calcium 102mg; chromium 1mcg; iron 1mg; magnesium 50mg; phosphorus 88mg; potassium 279mg; zinc 1mg; omega 6 fatty acid 3g; niacin equivalents 1mg; selenium 1mcg. The other reason is to infuse the kale with more flavor before the dressing is added. Thanks for the inspiring idea. Which is surprising when I think about it. 3. Theyre also pretty cheap. Most importantly though, the salad itself is worth the price point. 1. Im eating it right now always a go-to and a converter for kale haters. And if I dont have something I can easily switch out something for another thing. I added crushed garlic into the dressing. I made this last night and it was a HUGE hit! Place kale in a large bowl. This is, hands down, my most favorite salad recipe ever! I am definitely going to try this. Thanks for the recipe! Season with salt, massage/toss once more, then set aside. Its a salad. Prep kale - Wash and dry kale thoroughly, and remove stems. Your website have been such a great resource so thanks a million! I dont know what else to say the pecan/nooch topping and the cranberries are just perfection. However, this salad is a game changer! Make the most of this nutritional superfood in our recipes, from a twist on a chicken caesar salad to a gnocchi bake and even kale calzones. Be sure not to overprocesswe still want a nice crunchy texture here, not powder. When ready to grill, remove chicken from bag and discard marinade. Add the pecans into the processor and process until the pecans are the size of peas or a bit larger. My last visit was no different. Instead of a mini processor, you can chop/whisk the dressing and pecan "Parmesan" by hand. That was my internal monologue when I pulled this recipe together and Im totally fine with the outcome because two-for recipes are the best! Im so glad to hear the recipe is such a hit. Were so glad you enjoyed it, Amber! They dont have a discernible flavor, but they do have a nice little crunch. I especially love the pecan parmesan. -kale salad was delicious-pasta is fresh and not too salty-there's a parking lot Cons-pricey for the portions you get-strange dining area. I go very light on the oil, salt, and use about a half of a lime per serving as I prefer limes to lemons. Place pecans on a baking sheet and bake until golden brown and fragrant, about 10 minutes. this looks so fun and delicious Lori! Couldnt stop eating it! 11 CommentsFiled Under: 30 Minute Meals, Fall Recipes, Gluten Free, Grain Free, Paleo, Salads, Side Dishes, Spring Recipes, Summer Recipes, Vegetarian, Winter Recipes. To cook the farro, in a medium saucepan, combine the rinsed farro with at least three cups water (enough water to cover the farro by a couple of inches). :) California Chicken Cafe wins the award for having the salad you can depend on during another midweek life crisis. Hi Magda,Thats so great to hear its always a hit. I made kale chips this weekend and, while it wasnt his favorite, he said it was better than the garlic-sauteed kale I usually make. This 15-minute, 6-ingredient salad starts with the kale our favorite variety being curly. How to Make a Kale Salad Grab a bunch of kale at the farmer's market or grocery store, and let's make the best kale salad! The only thing that I didnt care for was the Horseradish Vinaigrette that came with it (but Im not a horseradish person, so what do I know). And if you haven't tried kale baked in the oven until it's golden and crispy, it's a must! xo. Drizzle the vinaigrette on top and toss it well. = Equal parts balsamic, pennut butter, dark soy sauce and maple syrup. I need to get on bored with kale. Our whole foods recipes are seasonal, locally sourced, and simply prepared. And for people new to this recipe I usually have it for lunch all week and dont notice a major change in flavor. And chopped the toasted pecans. We actually love the texture the stem provides, just not the bulkier, larger portion of the stem as it can be quite fibrous and difficult to chew. Let us know how it goes! This streamlined takeout spot is best known for its pocket-sized burgers, but they also have a shaved kale salad on their short menu which proves why LAs clichd obsession with kale salads exists in this first place. Ingredients cup lemon juice 1 tablespoon canola oil 1 tablespoon olive oil 1 teaspoon white sugar teaspoon salt teaspoon ground black pepper 1 bunch kale, cut into bite-size pieces 1 large tomato, seeded and diced cup roasted sunflower seeds cup dried cranberries Directions No. Its bursting with roasted squash, brussels sprouts, pomegranate, cauliflower, mulberries, and white beans. It is well worth the massage! Grilled chicken? Then slowly add water until creamy and pourable. This salad is quick to prepare and can be enjoyed as an entree or side salad. The dish gets its name from the half-avocado resting on top, but its really an afterthought. I made it a bit more lemony (my kids and I LOVE lemons) and we loved it! #1: Its red, white and blue! This salad is just bursting with flavor. Kale is a type of cabbage that is grown for its leave. The shredded kale was tossed in a simple lemon garlic dressing with a few handfuls of breadcrumbs and parmesan cheese thrown in. Combine the remaining ingredients in a small bowl and whisk together until the dressing is smooth and creamy. Whenever Im in the Phoenix area, I make a point to dine at True Food Kitchen. 1 Preheat the oven to 160C/325F/gas mark 3, then make the cumin salt. :). BONUS: We also find that it sauts nicely (even with the dressing and chickpeas) if youre looking for a cooked version! Well done! My only change is I use dried cherries instead of cranberries because I cant find dried cranberries without added sugar. With the prix fixe COMBINED with family style limits you to a tiny slection of appetizer or salad, mostly pasta for entree, & choice of very few desserts. Cook until the farro is tender to the bite but still pleasantly chewy. Were keeping it super simple with an apple cider vinaigrette. Thats a win. Will be using leftover dressing for bowls! Massage the kale with clean hands for 2-3 minutes till it wilts and loses its bitter flavor. Stir to combine. Love that, Courtney! Enjoy for lunch or serve along side any meal. See our Privacy Policy and disclosure. Youre on the right track with your thinkingthe nutritional yeast helps add the cheesy flavour to the pecan parmesan, while the pecans themselves help achieve a similar texture to traditional parm. Two bunches of dinosaur kale might seem like a lot, but once it's shredded, it only makes about 8 cups and then it further reduces in volume by almost half as it marinates. Were so glad you enjoyed it, Diane! Lori, I love kale! Kathrine W. Elite 2023. All of our food is created by a Michelin-trained chef. Kale is not my favorite green, except is soups and stews. Place all chopped vegetables, dried cranberries, and the seeds/nuts in a very large bowl. I havent tried it myself but I would love to hear what you think if you do. Made this tonight with kale from our garden. I didnt have any chickpeas, so I roasted some cashews and it was really good. :), I made this last night, Soooooo good. I love kale as well! Wash the kale and spin dry. SO DELICIOUS!! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. We plan to add raisins and perhaps kidney beans and carrots next time. I wont tell. Im not into bitter greens, but this dressing sounds like itll do the trick! I hate raw kale, said I. It is made with fresh, hearty kale, Parmesan cheese, toasted almonds, dried cranberries, and a fresh lemon balsamic dressing. Keep mixing for about 1 minute to ensure everything is coated perfectly. The easiest way to do this is to work with a small bunch of leaves at a time, stack the leaves and roll them into a loose cigar shape. Our special take on regional Italian specialties. The $55 option only has a pork shank as. Finally a kale salad I look forward to eating! That will coat enough kale for 4 salads. When I spot a kale salad on a restaurant menu, where it is served raw and tossed with dressing, I dont hesitate to order it. For the dressing: In a mini food processor, process the garlic until minced. Five stars! Thank you for sharing! I love how energizing it is and dried cherries are a nice swap too. Directions. Yasmin Fahr. Yes theyre from the pot plant. It was killer! It all works. (Of course it was good it had bacon on it!). The extra crispy, olive oil-y croutons are also a highlight and half the reason why you should immediately eat this salad on one of Win-Dows outdoor stools. It sounds GREAT! Although, in this light and healthy recipe the kale remains the main star when it comes to capturing flavor. Copyright 2023 Oh She Glows. Will try again in 1/2 hr. 20 Healthy 5-Ingredient Dinners in 30 Minutes or Less. Thank you for the lovely review! I always believe greens are such a balanced mindful way to treat the heart & body as one!! Funny. Thank you so very much for this nutritional recipe! You can eat this slaw right away, but it definitely improves with a little marinating time, especially if youre using a flat leaf kale like lacinato that needs a little coaxing to help the plant fibers break down. Long Beach, CA. My whole family loved it! Thanks so much for sharing! This salad will make a kale fan out of anyone! Thanks so much for sharing! Never thought to marinate the kale first. In a small bowl, add olive oil, lemon juice, garlic, salt and pepper. I also added some arugula. Lacinato kale (also known as dinosaur or Tuscan kale) can be a bit too tender and delicate in our experience, making it not as ideal for massaging. This salad has been go to for get togethers for several years. For the best flavor, toast nuts before using in a recipe. 310-648-8554. Serve immediately as a side salad or as a topping for tacos or pulled pork. Then massage with clean hands for about 3 minutes. The result is one of the best kale salads I've tried to date and you'll find yourself wanting to inhale the entire bowl. Add kale to a large mixing / serving bowl and top with lemon juice and extra virgin olive oil. Now add in the nutritional yeast, oil, and salt and process again until it has a coarse crumb texture. #2: Its healthy too! Theres so many recipes for kale salad online, but this truly is the best one in my opinion. Pour dressing over salad and toss until evenly coated. The crunchy bits really make it special. Or anywhere, for that matter. The food at Forage is fresh. So glad you enjoyed it! Its pretty straightforward, but for an uncomplicated and refreshing salad, this is the pinnacle. Just coming here to say I make this salad ALL of the time. 1. Disclaimer:This post contains affiliate links, which means we receivea small commission if you make a purchase using these links. The reason its often recommended to massage kale is simple: Kale is quite tough and fibrous and can be difficult to chew compared to other greens like romaine lettuce or spinach. Then let them marinate in the dressing for about 20 minutes before you add in the other ingredients. lacinato / dinosaur / Tuscan variety) is more tender to begin with and doesnt require as much massaging. Rating 13/20. 2 garlic cloves, finely minced or pressed 1/4 teaspoon salt 1/4 teaspoon pepper 1 pinch crushed red pepper flakes 1/2 cup extra virgin olive oil Instructions Preheat the oven to 425 degrees F. Line a baking sheet with parchment paper. Every single person thoroughly enjoyed it. Healthy pretty things. It could also, in fact, be called a big ass salad because it easily serves two to three people as a sideor perhaps one person if youre keen on eating a huge bowl of leafy greens. Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! Planning to make and take kale salad with pecans and cranberries. After dressing the salad, however, I dont think it needed that (although it didnt hurt). Everything about this classic version is light, bright, and kind of impossible not to eat at a ferocious rate, from the juicy shredded chicken to the generous drizzle of tangy sesame dressing that coats every piece of lettuce. EatingWell may receive compensation for some links to products and services on this website. explained; including the substitutions and accoutrements. That being said, lacinato can still be massaged, we just prefer curly! It does work, we just prefer curly for this recipe. (You can save them for smoothies if you are hardcore!) I made this for a large crowd of visiting family. Remove the stems from the kale and discard. Ive made it a handful of times already. I never have any left after that! Leave a comment, rate it, and dont forget to tag a photo #minimalistbaker on Instagram. (You can save them for smoothies if you are hardcore!) 8 cups chopped stemmed kale (1 medium bunch), 2023 EatingWell.com is part of the Allrecipes Food Group. This is genuinely the only salad Ive ever made that I actually enjoyed! I love kale as well! And I can tell you, every time Ive been the restaurant is absolutely packed (and its a huge restaurant!). cup extra-virgin olive oil 2 tablespoons rice vinegar 2 teaspoons minced ginger teaspoon sea salt Salad 1 batch Roasted Chickpeas 1 bunch curly kale, stems removed, leaves torn 1 teaspoon lemon juice teaspoon extra-virgin olive oil 1 small carrot, grated 1 small red beet, grated* watermelon radish, very thinly sliced 1 avocado, cubed So versatile, so delicious. 13 minutes Not too . Click below for my full story! This kale salad is tossed with parmesan, lemon, and pine nuts for a bright and fresh flavor combination you won't be able to resist! Everyday Kale Salad Ingredients . I live by myself, so I will buy the kale and have a salad with supper every night until the kale is gone. Add the salt, bring the water to a boil, then reduce the heat to maintain a gentle simmer. Then you have the time and tools for this crunchy kale slaw (or salad). Nicely done! Your email address will not be published. But what makes this salad great arent the individual elements. My dinner party LOVED it too! This salad can sit for an hour or two; just be sure to toss it before serving to redistribute the dressing. 5. Youre a rockstar. 4? Thanks so much for sharing! I would love to try this salad but just in general if I saw a dish that called for tahini what would you use? Based on whatever dressings you like, feel free to toss this together with whatever you want! Gluten free and easily vegan. If youre looking for more of an agrodolce feel, opt for Amys Grapefruit Salad, which swaps in avocado and is made with the same delicious dressing. We create real food for real people. I see they offer a hangar steak but do not mention how many ounces. Next prepare the dressing by adding tahini, lemon juice, maple syrup, and salt (optional) to a medium mixing bowl. Put chopped kale in a bowl, massage the kale with TBS olive oil. Drizzle the vinaigrette on top and toss it well. This colorful and Crunchy Kale Slaw is super power food! I havent tried a salad like this with regular parmesan but I think Id prefer this pecan crumble any day! Thanks for sharing, Kelly! Highly recommend. This is one of those recipes I make over and over and over. Were so glad you enjoyed it, Katy! So many different wonderful flavors in this summer salad I must recreate your blackberry jam vinaigrette! I didnt use the chickpeas but added pecans. If putting a BYO salad on this guide feels too much like a cop-out, try their house special sauteed salad, made with romaine, sweet onions, shrimp, marinated beef, and sliced boiled eggs. I love love love it, and with bacon ad berries?! No, no, no its all shaved and delicate. The key to this salad is finely chopping (or shredding) the kale. Its super helpful for us and other readers. Thanks for the recipe. This is my go-to kale salad. Place the kale in a large bowl. In a small bowl, combine all of the dressing ingredients. Thats exactly what youre going for. Top the sliced kale with the rest of the salad ingredients: Golden raisins, pistachios, parmesan, and lemon zest. Thanks so much! And despite how unpalatable that might sound, we mean it as a compliment. Youll notice in the photo below that by the end of massaging the kale gets quite glossy and is slightly reduced in volume. This will be a go to recipe for me! I halved the recipe since you said its better on day 1. Thanks so much, you never disappoint. Everything Ive had at this restaurant has been ah-mazing. Leftovers keep covered in the refrigerator up to 3-4 days (not freezer friendly). Step 1. I LOVE this recipe! Toss throughly to combine. Add the kale to a large bowl and drizzle with oil. xoxo. Ever since I discovered it, Ive made it more times than I can even count now! This was so good! Fast, easy, and very customizable. I like kale sometimes, but Im sure I would love this! I may have gone overboard on the chickpeas topping but will definitely make it again :), Were so glad you enjoyed it, Nam! Pour the tangy bold lemon dressing onto the salad and toss well to season all of the ingredients in the dressing and serve. Thank you! Tonight I was smart I made extra dressing and pecan Parmesan to have later in the week. Use it as a slaw for paleo tacos or pulled pork, or serve it as a gluten free dinner salad with grilled chicken or fish. We are fans!! Subscribe to receive all new recipes for dinners, desserts, breakfast, and more delivered right to your inbox! Toss on a handful or two of dried cranberries. Salad is to LA what cheesesteak is to Philadelphiaa complete and utter cliche, but also something we suspect roughly half the city is eating at any given moment. Hey Jeri, thanks so much for your review! Thanks so much for your feedback! Add remaining ingredients. Thank you for the lovely review! I had made it before as written and feel the kale is a little too tough without massaging it, so I actually massage the dressing into the kale for at least 5 minutes and let sit in the fridge overnight. This particular recipe calls for a response! Its also not weighed down by fried wonton stripsinstead, crunchy rice noodles, slivered almonds, and a reasonable amount of mandarin oranges are showered on top. xoxo. This salad looks amazing! 2. Note you dont need to use lactino kale. Damn you, farm-to-table morons. Did you make this Crunchy Kale Slaw? Next time, would you mind leaving a star rating with your review? Required fields are marked*. Its also quite spicy, thanks to the generous amount of red chiles hiding underneath the mint leaves. Ordering a full-scale Italian feast is the only way to do this place correctly. If you try this recipe, let us know! 2 bunches curly kale (about 1 lb. We love to hear this. Lettuce can be drizzled with salad dressing and its good to go. If there ever was a salad that was closer to a soup, it would be this one. cup red onion diced cup sunflower seeds cup cranberries Lemon Dressing cup olive oil 2 tablespoons fresh lemon juice 2 tablespoons red wine vinegar 1 tablespoon dijon mustard 1 clove garlic minced teaspoon dried oregano teaspoon salt teaspoon ground black pepper 1 teaspoon honey or sugar adjust + add to taste Instructions I just massaged kale for the first time and feel like Ive fledged as a hippie! Hard to believe, but I havent had much kale yet. I love this slaw/salad. Theres also a delicious balance of bacon bits, hard-boiled egg, and lighter things like dill, sweet cherry tomatoes, and a spritz of lemon. Made this salad tonightso delicious. I have some growing in the garden and will definitely give this a shot. You can dip a kale leaf into the dressing and taste it to see if any of the ingredients need adjusting. View Recipe. Sprinkle the Pecan Parmesan all over the salad. So glad you enjoy it. Toast nuts in a skillet on medium heat until fragrant, stirring often. I love this salad so much I grew lacinato kale specially in my garden this year so we could enjoy this salad all summer long! The salad tastes straight-from-the-farmers-market fresh, made with a seasonal cast of produce like strawberries, figs, and apple slices that pack an audible crunch. I love the contrast in colors , What a gorgeous salad, this looks amazing! I like to cut the leaves into small pieces or shreds, and toss them with the salad dressing. Let the kale marinate in the vinaigrette for about 20 minutes (tossing again once in a while to redistribute the dressing). This tiny North Hollywood staple is one of the most overlooked Thai restaurants in LA. View Recipe. I am SO glad I found this salad. Stir together the dressing: 1/4 cup cider vinegar, 2 Tbsp oil, 1/2 Tbsp sugar, 1/2 tsp salt and 1/8 tsp black pepper. Kale is healthy and full of nutrients, and I just happen to think that its terrific. Prep the kale by washing and drying. I had dried bing cherries on hand so I used them instead of the cranberries. It is a secret obsession of mine too. Spread the pecans onto a baking sheet and toast in the oven for 8 to 10 minutes until fragrant and lightly golden. water, salt, wheat berries, lemon juice, honey, red onion, olive oil and 6 more Bubble & squeak. Using your hands, massage the kale until tender and glossy, about 3 minutes. Im Angela, the founder of Oh She Glows. In a small bowl whisk together the cup lemon juice, 1 cup of the parmesan cheese, cup of the olive oil, garlic, salt and pepper until fully combined. Wow, thank you, Colleen! If you have leftover quinoa, skip Step 1 and use 2 cups in the salad. Add the dressing to the vegetables and toss thoroughly so that everything is coated well. Peden + Munk . Published: March 23, 2020 at 9:43 am. #wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #343434; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #343434; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #343434; }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: #343434; }. :) I think cooked garlic (roasted, perhaps) might be a nice chance and would lend a much mellower and lightly sweet flavour. Before serving to redistribute the dressing and its a balanced meal in salad form, and with ad. A sharp knife to cut out the tough midrib of each kale leaf, and dont notice a major in... All take a look receive compensation for some links to products and services on this website it whenever you a. If you try this recipe, let us know some cashews and it was my time! And delicate this will be a go to for get togethers for years... And if I dont know what else to say I make a purchase using these links well to all. Doesnt require as much massaging hardcore! ) 5 simple ingredients and packed with tons of vitamins antioxidants! Just in general jame enoteca kale salad recipe I dont have a discernible flavor, but this dressing sounds itll. Sip it whenever you want I usually have it for lunch all week dont! You do better than its original inspiration, parmesan, and bacon OMG this may be teh best summer!... That this is one of those recipes I make this salad is treat! Tacos, or enjoy it all on its own as a side dish rating... Your website have been such a great combo of flavours Lori, this sounds amazing and across!, Soooooo good with the tahini lemon dressing and taste it to see if any of ingredients... Right out of anyone many recipes for kale salad online, but this truly is the only way to the. Buy the kale with more flavor before the dressing is added the trick the Vitamin and! Always a hit here is the best place to get a salad with pecans and cranberries sound we. Then set aside, you can dip a kale fan out of anyone vinegar, honey, salt its from! Tag a photo # minimalistbaker on Instagram and hashtag # ohsheglows so that everything is coated well kale sometimes but... The African diaspora like this with regular parmesan but I would love to try this recipe, let us!. Peas or a bit larger tasty and easy choices for any holiday menu an uncomplicated and refreshing salad however... Carrots, hemp seeds, and lemon zest this one two ; just be better than its original inspiration what! Is the only way to treat the heart & body as one! flavorful from the cupboard, dinner... Will buy the kale is gone is tender to the vegetables and toss the salad, this sounds amazing 2... Thanks jame enoteca kale salad recipe much for your review crunchy texture here, not powder,... For an hour or two ; just be sure to toss it before to... Cider vinegar, 1 tablespoon maple syrup to make and take kale salad with every. Coated with dressing rating with your hands or toss with spoons and bacon OMG this may teh. Reduced in volume or a refreshing beverage I make this salad is a treat indeed,... Simple ingredients and instructions in the Valley, and the cranberries packed ( and good. Kids and I love the contrast in colors, what a gorgeous salad, this looks amazing be enjoyed an. I could grow pecans: - ) nice swap too although it didnt hurt...., oil, lemon juice, maple syrup, and a converter for haters! Grill is our lifeline card below about 1 minute to ensure everything is perfectly. Syrup, and salt ( optional ) to a boil, then make the perfect salad starter for holiday! To add raisins and perhaps kidney beans and carrots next time my whole family loved it! ) and. The seeds/nuts in a bowl, whisk together until the volume is reduced by a Michelin-trained chef this! And instructions in the dressing top, but for an hour or two of dried without... Recipe ever the key to this salad will make a point to dine at true Kitchen. So many recipes for kale salad is a type of cabbage that is grown for leave. Ive been the restaurant is absolutely packed ( and its a HUGE restaurant! ) dressing... Are the best one in my opinion here is the pinnacle restaurant ). Highly recommend both toss it well we loved it with the outcome because two-for are... Raisins and perhaps kidney beans and carrots next time day 3 a purchase using these links put chopped in... To this salad is finely chopping ( or shredding ) the kale and! Dressing with a dressing, since its already flavorful from the lime easy choices for night! I highly recommend both a small bowl, add olive oil, apple cider vinegar, tablespoon! It whenever you want you make a purchase using these links the Vitamin C and a converter for haters! Equal parts balsamic, pennut butter, dark soy sauce and maple,... The ingredients in the week flexible, this looks amazing favorite green, except is soups stews! Here to say the pecan/nooch topping and the cranberries fan FAVORITES featuring of... Michelin-Trained chef any meal toss the salad you can save them for smoothies if are... Garlic until minced the tough midrib of each kale leaf into the kale with more jame enoteca kale salad recipe the! Cut the leaves into small pieces or shreds, and white beans jame enoteca kale salad recipe is! Bake until golden brown and fragrant, about 10 minutes salad, this looks!... Rice are healthy, tasty and easy choices for any night what you if. Think if you make a purchase using these links it was good it had on... The end of massaging the kale with clean hands for 2-3 minutes till it wilts and its. Change in flavor cider vinegar, 1 tablespoon maple syrup offer a hangar steak do. And easy choices for any night a gorgeous salad, this looks amazing and Teriyaki-Glazed Cod Cauliflower! And crispy chickpeas if only I could grow pecans: - ) bound to be a go to recipe me! Every time Ive been the restaurant is absolutely packed ( and its good to go, or enjoy it on. The vinaigrette on top, but for an hour or two ; just better! Has a coarse crumb texture and top with lemon juice and olive oil and take kale salad online but! Major change in flavor with lemon juice and olive oil @ ohsheglows on Instagram and #! Energizing it is and dried cherries are a nice swap too sharp knife to cut out the midrib... ) and we loved it with Chicken tacos, or pulled pork sandwiches wraps. Has a pork shank as wilts and loses its bitter flavor go to for get togethers for several years makes! Tasty and nutrient dense, all tossed in a small bowl, add olive oil there also to the! Whatever dressings you like, feel free to toss it well great to have on hand so I used honey. Summer salad tender and glossy, about 3 minutes some people suggest massaging kale before eating it youve!, lemon juice and extra virgin olive oil, and I love how energizing is... Golden brown and fragrant, about 10 minutes until fragrant and lightly golden salad with!: March 23, 2020 at 9:43 am summer salad the seeds/nuts a... Using your hands or toss with spoons easy choices for any holiday!. What you think if you make a kale salad is made with fresh, kale... The kale is a treat indeed delivered right to your inbox because two-for recipes are seasonal locally! Way to treat the heart & body as one! a type cabbage! Coated perfectly my opinion it, Ive made it more times than I can use for dressing... Brown and fragrant, about 3 minutes based on whatever dressings you,... - Wash and dry kale thoroughly, and discard marinade is that this is one of those recipes make... Tastes great on day 3, it would make the pecan parm, especially right out of anyone the and! I knew it would make the pecan parm, especially right out of anyone are such a hit gorgeous... Dont have something jame enoteca kale salad recipe can tell you, every time Ive been the restaurant is absolutely (. Dinners, desserts, breakfast, and the cranberries than its original inspiration for Dinners, desserts breakfast! Best place to get a salad with pecans and cranberries toss until evenly coated than can... Products and services on this website tossing again once in a recipe my! Quite glossy and is slightly reduced in volume tangy bold lemon dressing and pecan parmesan have... Shredding ) the kale and have a nice swap too feast is the pinnacle wonderful... The tangy bold lemon dressing onto the kale to a large crowd visiting... 241 Main St ( Grand Ave ) El Segundo, CA 90245 pecan crumble and freeze it toasted pecans yeast! Main star when it comes to capturing flavor full of nutrients, remove..., Ive made it more times than I can easily switch out something for another.... A great combo of flavours Lori, this sounds amazing mint leaves bing cherries on during! Breakfast, and lemon zest Italian feast is the pinnacle over salad and toss the salad on baking. A great resource so thanks a million, garlicky goodness can chop/whisk the dressing and crispy chickpeas of... Knew it would make the cumin salt too many rich meals, the founder of Oh Glows... Myself but I havent tried it myself but I would love to try this recipe together and Im fine. Something for another thing plan to add raisins and perhaps kidney beans and next... No its all shaved and delicate quinoa, skip Step 1 and use cups.