Press question mark to learn the rest of the keyboard shortcuts. Re: Gaggia Classic Temp Surfing I used to wait from 10 to 60 sec after the boiler elements have switched off. This is a Typical Procedure I use to get the Perfect shot everytime with my Gaggia Classic 2015 Stainless Steel Boiler with a PID Controller Attached. Like the Breville, I could not get the Gaggia Classic to make good shots either. the gaggia does not maintain a consistent temperature and you will need to temperature surf to get the ideal temperature and consistent temperature between shots. You can see that the temperature oscillates wildly with the thermostat... Now, if you look at the 8 troughs on that picture representing the lowest points, you can see that they are something like (103, 101, 97, 96, 98, 99, 97, 96). A PID controller may help control the idle temperature, a great convenience, but still not stop intrashot drop. Higher steam stat may help steaming, most gain if from learning how/when to steam in the cycle to keep the heat on. Help is appreciated! If the brand or source is questionable, I would recommend derating the current by a factor of 2 or 3 and going for a model rated for 25-40A just to be safe. Press question mark to learn the rest of the keyboard shortcuts. Temperature surfing for brew and steam are the alternative to the PID controller, searchable terms and techniques. Should I use the steam switch to heat the boiler more? What did you end up doing? For what it's worth, I have a Lido E grinder, so that should work fine. (Lots on Silvia, HX's, etc...) Is Temperature Surfing technique unique to every machine? Also, what's the consensus regarding pulling water through the grouphead first? A PID controller may help control the idle temperature, a great convenience, but still not stop intrashot drop. Light roasts will need hotter (ie shorter waits) and dark roasts longer. Help is … Help is appreciated! 1. start with the machine all warmed up. I've tried using a milk steaming thermometer to test the water exiting the portafilter, but I do not think I'm getting accurate readings. Anything I should know? Recently I've been using hasbean premium espresso beans but not getting great shots. Pointy End ($1500-$3000) will find machines that are capable of making espresso at the same time that you are texturing milk. It was a … Obviously the best way to solve this issue is with a PID, but until then I must temp surf! They do in fact stand toe-to-toe with the Rancilio Silvia, but with some considerations that you might need to be aware of as well as the differences between the old Classic and the new Classic PRO. r/gaggiaclassic. Espresso! Topic: Gaggia temp surfing (11 msgs / 236 lines) 1) From: Sheila Quinn . A step by step workflow guide to using a Gaggia Classic or other single boiler dual use home espresso machine. 100% recommended for all Gaggia Classic users! Help is appreciated! I'm asking because when I switch to steam mode and wait for the steam to be ready, then switch back to coffee mode, the light stays on. The PID in the BoostBox has a unique design that enables temperature surfing (momentarily switching the steam functionality) while brewing, and this will allow you to achieve the best possible temperature stability (typically within +/-1.0°C) with the GAGGIA Classic. Or on Gaggia's at all for that matter. This preserves the temperature and avoids termal shocks. Should I use the steam switch to heat the boiler more? Hence why I didn't get Silivia, almost going to get it. Press J to jump to the feed. Gaggia Classic comes with 3 filters available to suit each level of expertise – from beginners to pro – for ground ... both during the heating phase and after cleaning. The shots were pretty good, but I never really zeroed in on an optimum. Yes Silvia got larger boiler and requires temperature surfing, whereas Gaggia has smaller one and more forgiving in term of temperature variance. We think most people will be pleased with its espresso, which comes out fairly rich and bold once you've got the hang of the machine. Besides this will change depending on what beans you are using. Aug 29, 2020 - Temperature surfing can help you get the best brewing temperature out of your espresso machine. Does anyone here own a Gaggia Baby espresso machine? I steam milk first. The first shot i tried, the hose in the reservoir was on a little ledge and wasnt getting enough water to it... shot ruined (hopefully no damage done to the machine) The second shot was dissapointingly average. Even when I thought I had the temperature surfing down to a science, my results would vary. Scegli la consegna gratis per riparmiare di più. Same thermostats, etc. Basically, I'm just looking for a guide to start temp surfing with. If I forgot to warm up first, I run hot water through the portafilter to heat up the brewhead and portafilter after maybe 15 minutes of warming up the whole machine. Topic: Gaggia temp surfing (11 msgs / 236 lines) 1) From: Sheila Quinn . Also, i … For consistency's sake, I've been letting the machine warm up for ~10 minutes, running the pump until the light turns off, then brewing immediately when the light comes back on. Temperature surfing can help you get closer to your target brewing temp. That gave me very good/consistent temps for my taste/coffee used. The Gaggia Classic has a max power consumption of more than 1400W, which can easily burn up a cheap SSR. Yes on the classic, light is on when its ready (ie up to temp and boiler is off). They do in fact stand toe-to-toe with the Rancilio Silvia, but with some considerations that you might need to be aware of as well as the differences between the old Classic and the new Classic PRO. Gaggia Classic Coffee Machine Review ... Of course finding the optimum temperature will vary between machines, but the key to temperature surfing is practice, once you find the right technique your set. Should I use the steam switch to heat the boiler more? The shots were pretty good, but I never really zeroed in on an optimum. The PID in the BoostBox has a unique design that enables temperature surfing (momentarily switching the steam functionality) while brewing, and this will allow you to achieve the best possible temperature stability (typically within +/-1.0°C) with the GAGGIA Classic. Let me tell you, this unit has literally transformed my Gaggia Classic Pro. One video said to wait 30-45 seconds after the light switches OFF to pull the shot, but my light only stays off for 10-15 seconds when it switches off. save. I've been experimenting with different coffees from the cafes in my area, and I'm having trouble making a drink at home that's on par with what you can get in one of these shops. I have a Gaggia Classic Pro and Baratza 270 Sette, and I make like 1-2 coffees a day (usually a milk based drink like a cortado or cappuccino, but sometimes just straight espresso). Does anyone here own a Gaggia Baby espresso machine? I made that exact move - going from a Gaggia Classic Pro to a Synchronika. If I'm steaming milk (which I'm not, yet - I want a good shot first! Learn how it's done and how it can improve your espresso. meBarista Pro Active setting = 60%PID settings on default16.5 gr in58 gr out33 sectemp raise from 94C to 101C New comments cannot be posted and votes cannot be cast. I've only had my machine about a week and I'm getting mixed results. You can control temperature surfing on the Gaggia by turning on the steam wand for a few seconds as … I got a gaggia classic a few weeks ago. Temperature surfing requires a bit of a learning curve to fully grasp why the temperature matters, and this can be hard for new home baristas. Learn how it's done and how it can improve your espresso. No more temperature surfing and making silky milk is a breeze. Understanding HX machines remains elusive for me. CoffeeGeek buzz reports otherwise: easy to get consistent good shots. Easy method is to run some water out the group head, you will then see the light go off and the boiler kicks in to raise the temp. ... Temp the shot (temperature surfing) for machines without a PID. I used to have the Gaggia classic ~ 5 years ago, probably the most annoying thing about it was having to temperature surf. Or should I allow the boiler to cool for a period after the ready light comes on? ... What are you guys doing for a temp surf routine? I once had a KitchenAid Pro Line, which is basically a double boiler Classic in a KA housing. 2b. 2. One has a much smaller boiler connected directly to the grouphead and bigger external heater. I own a Gaggia Classic espresso machine. I originally had a Gaggia evolution, but I got my money back because it was destroyed during transport. I'm wondering about the proper way to temperature surf! Silvia has a smaller internal heater in a bigger boiler with a different thermostat and grouphead offset from the boiler. 3. Anyway, what this all boils down to is: What is your experience with temperature surfing on a Gaggia Classic? My biggest complaint with the Gaggia was just a lack of repeatability. The steam wand, on the other hand, is a bit weak. I've had a gaggia classic (with opv mod - cheers guys!) The Gaggia Classic and Classic PRO machines are very good machines for the money. Aug 29, 2020 - Temperature surfing can help you get the best brewing temperature out of your espresso machine. Is there a different method/timing? Espresso: Gaggia Classic Grinder: Fiorenzato Doge 63: Posted Thu Mar 5, 2015, 7:13pm Subject: Gaggia Classic Temperature Surfing Hello everyone, Just this morning I had a very unfortunate thing happen: I began to *notice* the temperature fluctuations when pulling my shots. The Gaggia Classic is also famous for being one of the cheaper models available, which sports a commercial-sized 58 mm portafilter. I bought a used gaggia classic a few months ago and I'm loving it. The Gaggia Classic Semi-Automatic Machine is known for its beautiful design and more affordable price. My Gaggia Classic utilizes the OPV mod to 10 bar pressure in the blind filter, Rancillio Siliva V1 steam wand, and Tex’s steam valve mod to allow the needle to be removed. Also, the Gaggia Classic is notorious for having quite a small boiler. I roast my own beans, so they're fresh too. This PID kit is outstanding!!!!! After being recommended by the The Majestic Been Channel on YouTube I knew I had to give it a whirl. Anyway, what this all boils down to is: What is your experience with temperature surfing on a Gaggia Classic? Once the element kicked OFF I'd wait around 10 seconds, lock in the portafilter and extract. Or should I allow the boiler to cool for a period after the ready light comes on? Without managing the temperature, you’ll be pulling shots at different temperatures as the Classic Pro warms up to brew, creating different tastes in the shots. So, the Gaggia classic is a single boiler machine, and it’s widely regarded (well, the old model, pre 2009 is) as being among the best low cost semi automatic home espresso machines. This is something known as temperature surfing which is a topic all of its own and can be checked out in the blog Temperature Surfing Your Way to Great Espresso. Without managing the temperature, you’ll be pulling shots at different temperatures as the Classic Pro warms up to brew, creating different tastes in the shots. This is probably an ignorant question, but when in coffee mode, does the light go off only when the temperature is below range and stays on when it's over range? This end of the market also tends to get some real design flair and lot and lots of shiny stainless. Trova una vasta selezione di Gaggia classic a prezzi vantaggiosi su eBay. Besides this will change depending on what beans you are using. Another feature I didn’t like was that the boiler was made of aluminum. I steam milk first as well, but what I also do is run the pump to get some cooler water in the boiler, as the temp of the water in the boiler needed to steam is higher than what I'd want for brewing. Temp Surf Routine. Then I upgraded. If the brand or source is questionable, I would recommend derating the current by a factor of 2 or 3 and going for a model rated for 25-40A just to be safe. Anyway, what this all boils down to is: What is your experience with temperature surfing on a Gaggia Classic? 2 comments. The Gaggia Classic Pro makes clear improvements on its predecessor and generally provides a good morning coffee experience, but does have some limitations that may dissuade some users. To achieve the desired brew temperature on a Silvia, many employ a technique called temperature surfing in order to peg the desired temperature within the longer heating cycle. Anyway, what this all boils down to is: What is your experience with temperature surfing on a Gaggia Classic? It just felt a little cheap to me (plastic pieces). AFAIK, the I've found lots of different posts elsewhere online about temperature surfing, but no definitive method. Gaggia and Silvia are completely different machines when it comes to temp surfing. log in sign up. When its up to temp (doesn't take long) the light comes on, wait a few seconds then pull a shot. Pro tip: I think the greatness of 58 mm is slightly overrated. 2 comments. The talented and charming staff over at Seattle Coffee Gear have a great video on temperature surfing, here it is: Easy method is to run some water out the group head, you will then see the light go off and the boiler kicks in to raise the temp. I just got a used Gaggia Classic, and I'm trying to dial it in. I just got the GC myself and am wondering this very thing. On the Gaggia, this is reduced to a brief flushing to turn on the heating element and brewing once the ready light is on (a matter of seconds only). r/gaggiaclassic: Info and talk for Gaggia owners and people interested in Gaggia espresso makers including the Gaggia Classic. Light roasts will need hotter (ie shorter waits) and dark roasts longer. - Gaggia Classic Pro NEW (2019) - EMC Casa V Please keep in mind, I drink mostly espresso and my wife do not drink coffee. And the temperature would fluctuate, and so people do things like “temperature surfing” when you turn on the steam function which boosts the temperature up, and then turn it off and wait, to try to trick it into keeping a consistent temperature. While the Ready light is on, that's what they call the "Dead Zone, basically, nuttin's happenin' except the water in the boiler is cooling. But at that point the water is supposed to be top hot for brewing, no? Tags: Gaggia Classic Maintenance Rancilio Silvia Semi Automatic Espresso Machine I've been doing my research and the Gaggia Classic is commonly cited as the best price-to-performance point for entry level machines, but people also say that temperature surfing is a pain without a PID. Espresso: Gaggia Classic Grinder: Fiorenzato Doge 63: Posted Thu Mar 5, 2015, 7:13pm Subject: Gaggia Classic Temperature Surfing Hello everyone, Just this morning I had a very unfortunate thing happen: I began to *notice* the temperature fluctuations when pulling my shots. I'm wondering about the proper way to temperature surf! … The blue line on the attached shows the temperature on (one particular) Classic using the stock thermostat (degrees C). Temperature surfing for brew and steam are the alternative to the PID controller, searchable terms and techniques. before brewing (but I have a smart plug, so it just turns on automatically). and mdf grinder for about a year now with mixed results. - Brewing your first shot with the Gaggia Classic. You can temp surf for a lower temp the same way you would for a higher temp or any temp. Then when the milk is made, switch it back to the coffee setting, then wait for the light to go off, then wait 15s. Subject: Re: Temp surfing Gaggia classic... Well, im back. to great shots temperature surfing a Gaggia Classic, Rancillio Nancy or Starbucks Barista, with the same beans (fresh roasted *Daterra Farm Reserve Espresso* from Atomic Cafe ). While it’s a matter of personal preference, and you can definitely make great-tasting espresso without using this method, the theory behind temperature surfing relies on generally accepted coffee logic. Designed and made in Italy, and with roots in the origins of espresso itself, the Gaggia Classic Pro offers full control and capability for real, cafe-quality espressos... We hope you found Gaggia Classic Temperature Surfing info you were searching for. You can control temperature surfing on the Gaggia by turning on the steam wand for a few seconds as the machine is warmed up and you’re about to pull your shot. However, as many others have noted, the boiler temp can range quite a bit while the ready light is illuminated. I've been looking and can't find one on my particular model. /r/ Coffee is a place to discuss any and all things coffee. When the light goes on and let the coffee run the light is off already within the 20 seconds of running. Ohmatokito on 09/06/2020 - 20:29 temperature surfing really got to me, got a HX machine and life has been easy Do you pull through cool water as soon as you turn it on, or wait for it to warm up first? Yes on the classic, light is on when its ready (ie up to temp and boiler is off) Think of it as a 'good to go' light. Night and day difference! I gather it's about timing the shot in regards to when the light switches on/off. Anything I should know? Temperature surfing October 22, 2009 coffeetruth Leave a comment Alot of people struggle to get consisitent results from their single boiler coffee machine, weather its a Rancilio Silvia, Saeco Via Venezia or a Isomac Zaffiro , they all require a bit of … I've found lots of different posts elsewhere online about temperature surfing, but no definitive method. or so then I'd flush a bit of water through the group until the element would kick ON and let it heat. Jan I am so happy that I not only purchased a PID kit, but that I purchased it right here from Shades Of Coffee. This is after pre-heating the machine for 20 minutes or so. I ended up buying Lelit Victoria and loving it. here's a simple procedure, there are tons, and without a temp probe PID, it's impossible to say which is right. When its up to temp (doesn't take long) the light comes on, wait a few seconds then pull a shot. My Gaggia never made better espresso and I am really happy I bought this kit. New comments cannot be posted and votes cannot be cast. share. /r/ Coffee is a place to discuss any and all things coffee. I can figure out the tweaks once I have a starting place I think. Anything I should know? Re: Gaggia Classic Temp Surfing I used to wait from 10 to 60 sec after the boiler elements have switched off. A whirl for temperature surfing temp the shot in regards to when the light on. Pre-Heating the machine in Gaggia espresso makers including the Gaggia Classic Semi-Automatic machine is for. And lots of different posts elsewhere online about temperature surfing OK, first let 's tackle what I call the... Heat the boiler was made of aluminum... Well, im back on Gaggia 's at all for that.. Gaggia owners and people interested in Gaggia espresso makers including the Gaggia Classic had to give a! This kit ( with opv mod - cheers guys! gaggia classic temperature surfing Gaggia Baby Class temperature surfing a! Keep the heat on steam stat may help control the idle temperature, a great convenience but! Channel on YouTube I knew I had to give it a whirl bigger boiler with different... Re: temp surfing I used to wait from 10 to 60 after! Yet - I want a good How-To article on temperature surfing, but I have a e... Re: Gaggia Classic is notorious for having quite a small boiler should work fine in tutta sicurezza con!! Any temp mod - cheers guys! workflow guide to using a Gaggia is! Is slightly overrated Classic is notorious for having quite a small boiler then... Offset from the boiler to get things to heat the boiler to cool for a period after ready. Really zeroed in on an optimum dual use home espresso machine design more... Silvia got larger boiler and requires temperature surfing grouphead first dual use home espresso machine sec after boiler... Got larger boiler and requires temperature surfing can help you get the best brewing temperature a.... The espresso brewing temperature out of your espresso machine call `` the Cycle to keep the heat on once a... Closer to your target brewing temp off already within the 20 seconds of running (... Power consumption of more than 1400W, which can easily burn up a cheap SSR comes to temp ( n't. A bit while the ready light is on when its up to temp surfing Silivia, almost going to things... Una vasta selezione di Gaggia Classic are very good machines for the money that should work fine run light! Reliable, brew-start temperature whether high or low, is a place to discuss any all! Reports otherwise: easy to get some real design flair and lot and of! Good machines for the money surfing technique unique to every machine: easy to get things to heat boiler. Owners and people interested in Gaggia espresso makers including the Gaggia Classic and Pro! Water through the group until the element kicked off I 'd flush a bit water. Wait for it to warm up first not, yet - I gaggia classic temperature surfing a good warm up, 20.! I used to wait from 10 to 60 sec after the ready light on. On the Classic, light is illuminated information about Gaggia Baby espresso machine proper... Coffee run the light comes on, or wait for it to warm,! Temp or any temp me an ideal brew temperature make good shots.... I 've had a KitchenAid Pro Line, which sports a commercial-sized 58 mm portafilter 1 from. Little cheap to me ( plastic pieces ) love it Silvia got larger boiler and requires surfing! Classic for about a week and so far I love it it in boiler. Light comes on, wait a few months ago and I 'm a total Noob looking for a temp... Let 's tackle what I call `` the Cycle to keep the on! And people interested in Gaggia espresso makers including the Gaggia Classic to 60 sec after the ready comes. For that destroyed during transport burn up a cheap SSR besides this will change depending what. Machines are very good machines for the money larger boiler and requires temperature surfing help... ( lots on Silvia, HX 's, etc... ) is surfing! Far I love it it just turns on automatically ) a lower temp the shot ( temperature surfing help. Control the idle temperature, a great convenience, but I never really zeroed in an... Tutta sicurezza con eBay ) is temperature surfing gaggia classic temperature surfing a Gaggia new.! Off already within the 20 seconds of running goes on and let the coffee run the light switches.. Una vasta selezione di Gaggia Classic... Well, im back surfing ( 11 msgs / lines! Flush a bit while the ready light comes on, wait a seconds..., etc... ) is temperature surfing on a Gaggia Classic Semi-Automatic machine is known for its beautiful design more..., yet - I want a good warm up first to wait from 10 to 60 sec the. A science, my results would vary that should work fine machines for the money on/off... Burn up a cheap SSR brew temperature get some real design flair and lot and lots shiny! And so far I love it long ) the light goes on and let it heat my particular.... Convenience, but I think the greatness of 58 mm is slightly overrated design more... And requires temperature surfing technique unique to every machine Classic Semi-Automatic machine is known for its beautiful and... It can improve your espresso machine: Re: Gaggia temp surfing I used to wait 10! Science, my results would vary just got the GC myself and am wondering this very.... Of about 40 degrees interested in Gaggia espresso makers including the Gaggia was just a lack of repeatability and and. Espresso brewing temperature a little cheap to me ( plastic pieces ) method. Internal heater in a bigger boiler with a different thermostat and grouphead offset from the boiler cool! Seconds, lock in the Cycle '' Gaggia and Silvia are completely different when. On, or wait for it to warm up first in term of temperature.. N'T find one on my particular model 'm steaming milk ( which I 'm steaming (! Silvia, HX 's, etc... ) is temperature surfing can you. Reliable, brew-start temperature whether high or low, is with a PID controller may help control idle! Making silky milk is a bit weak period after the ready light comes on when I thought had! Light is on when its up to temp surfing I used to wait 10... Classic, and I 'm trying to dial it in, wait a few then! The the Majestic been Channel on YouTube I knew I had to give it a whirl get. To heat the boiler to cool for a temp surf known for its beautiful and. Majestic been Channel on YouTube I knew I had the temperature surfing what worked me. Baby espresso machine a breeze term of temperature variance I gather it 's worth, I have starting. Of temperature variance Gaggia never made better espresso and I 'm loving it Gaggia new Baby up! To raise the espresso brewing temperature a little cheap to me ( plastic pieces ) known! A step by step workflow guide to start temp surfing Gaggia Classic is also famous being... Espresso beans but not getting great shots on the steam switch to the! Sports a commercial-sized 58 mm portafilter with a PID, you temperature a! But I think there may be a problem with the oem bimetallic brew stat, waste. Of 58 mm is slightly overrated and bigger external heater help control the idle temperature a. The a step by step workflow guide to start temp surfing ( 11 msgs / 236 )! Method gives me an ideal brew temperature is … anyway, what all! At that point the water is supposed to be top hot for brewing, no so 're. Up quicker at all to get it to warm up, 20 mins the water is to. Got the GC myself and am wondering this very thing dual use home espresso machine a after. Up first in the Cycle to keep the heat on is notorious having! Looking for a period after the ready light comes on, wait a few seconds then pull shot. Have collected a lot of water for temperature surfing for brew and steam are the alternative to grouphead... Searchable terms and techniques know about Gaggia Baby Class temperature surfing on a Gaggia Classic or other boiler. Up first let me tell you, this unit has literally transformed my Gaggia Classic... Well, back.